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the   lab@agstart

What is THe LAb@AGStart?

The Lab@AgStart is a facility offering Ag|Food|Health startup entrepreneurs a shared lab space to use as they begin to commercialize their innovations. 

The 6,200 sq. ft facility includes ~
  • Co-working space
  • Meeting rooms
  • Dedicated offices
  • The Yocha Dehe Wet Lab 
  • The Raley's Food Lab​
Interested in joining The Lab@AgStart?
Contact us
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History

On May 27, 2021, AgStart opened The Lab@AgStart, and within six months, the 26 user benches in the wet lab were fully occupied by ten startups.

​In its first year of operation, startup companies residing at the incubator created over 24 new full-time-equivalent professional jobs and brought over $45 million in private capital investment to our region. Some of these companies have invested further in our region, building their own pilot/scale-up facilities. 

Expansion Coming SOon!

In January 2023, The Lab at AgStart will open a new wing, adding fermentation and tissue culture capacities and more than doubling its lab and office space. ​
​

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Copyright © 2022  - AgStart
  • The Lab@AgStart
    • Yocha Dehe Lab
    • Raley's Food Lab
  • Team
  • Sponsors
  • Innovators
  • Events
  • News
  • Contact