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    • Yocha Dehe Lab
    • Raley's Food Lab
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ACCELERATING    INNOVATION  in
​ag | food | Health​

AgStart helps entrepreneurs accelerate the commercialization of innovative technologies in the Ag|Food|Health space.

We provide entrepreneurs in our Northern California region with the connections, education, mentors and access to resources they need to commercialize their innovations.


The Lab@AgStart in downtown Woodland, includes co-working space, meeting rooms, dedicated offices, the Yocha Dehe Wet Lab (with wet lab benches and shared lab equipment) and Raley's Food Lab (a commercial-grade kitchen). The Lab@AgStart is today the largest wet-lab incubator for startup companies in California’s Central Valley region.
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In September 2022, The Lab at AgStart will open a new wing, adding fermentation and tissue culture capacities and more than doubling its lab and office space. 
Since its founding in 2012 through collaboration between the University of California Davis and a regional non-profit, AgStart has helped hundreds of innovators and startups in the Ag|Food|Health space. 

The companies and organizations listed below represent some of the entrepreneurs bringing innovation to Ag|Food|Health in our region.
AgStart is part of our region’s thriving innovation ecosystem. Our network-centric model supports the explosive and impactful growth of innovation in our region and in this sector.  
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As one example, AgStart is a member of the UC Davis (DRIVE™) Network, which gives university-associated innovators and startups facilitated access to a network of business incubators offering work space, lab space, and equipment.

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Copyright © 2022  - AgStart
  • The Lab@AgStart
    • Yocha Dehe Lab
    • Raley's Food Lab
  • Team
  • Sponsors
  • Innovators
  • Events
  • News
  • Contact